I told you there is a god

Eat this, live forever.

Here's some good news: Strawberries have the potential to prevent esophageal cancer, according to a preliminary study.

Freeze-dried strawberries slowed the growth of dysplastic, or precancerous, lesions in about 30 people who consumed the fruit for six months. The freeze-dried substance is about 10 times as concentrated as fresh strawberries, but the study's lead researcher, Tong Chen, an assistant professor in the oncology division of Ohio State University, suggested people could still benefit from eating whole strawberries daily.

Stay with me. Other researchers claim that eating a bar of dark chocolate once a week can lower the risks of cancer, but what is more important: dark chocolate can be used even to inhibit the growth of cancerous cells.

Told you.